Rapid Microbiological Methods for Foods

Evaluation of Rapid Microbiological Methods for Measuring Recreational Water Quality Evaluation of Rapid Microbiological Methods for Measuring Recreational Water Quality

Microbiological testing of Skylab foods.

The Skylab manned space flight program presented unique food microbiology problems. This challenge was successfully met by careful evaluation of the total Skylab food system by considering the nature of Skylab foods, their processing and handling, and Skylab food safety requirements. Some of the unique problems encountered with the Skylab foods involved: extended storage times, variations in st...

islanding detection methods for microgrids

امروزه استفاده از منابع انرژی پراکنده کاربرد وسیعی یافته است . اگر چه این منابع بسیاری از مشکلات شبکه را حل می کنند اما زیاد شدن آنها مسائل فراوانی برای سیستم قدرت به همراه دارد . استفاده از میکروشبکه راه حلی است که علاوه بر استفاده از مزایای منابع انرژی پراکنده برخی از مشکلات ایجاد شده توسط آنها را نیز منتفی می کند . همچنین میکروشبکه ها کیفیت برق و قابلیت اطمینان تامین انرژی مشترکان را افزایش ...

Evaluation of microbiological methods used for the examination of precooked frozen foods.

The increasingly wide acceptance of precooked frozen foods has led to the establishment throughout the United States of new frozen food plants devoted entirely to the precooked products. Among the problems facing this rapidly expanding industry is the development of adequate quality control standards for flavor, attractiveness, stability, and wholesomeness. As early as 1947 the question of whol...

Microbiological Quality of Ready-to-eat Foods

The objective of this study was to investigate the microbiological quality of ready-toeat food in the Municipality of Khon Kaen, Thailand. Four categories of 186 food samples were collected: 1) high heat food; 2) low heat food; 3) no heat food; and, 4) on-site prepared fruit juices and beverages. Of the food samples, 145 (78%) failed to meet acceptable microbiological standards, including fruit...